Lotus Garden Tea Sachets
Individually Wrapped Tea Sachets | 12 Counts
Be gently swept away on a lotus leaf through a tranquil pond of richly floral and fruity aromas.
This vegan, gluten and caffeine-free tea will transport you to the start of Spring, when roses start blooming and fill the air with its mood-enhancing aroma. Lotus leaves, often used in Asian cuisine, add a hint of earthiness, while Orange peels give a dash of citrus. Roses contain compounds that clear toxins from your body. Cassia seeds, also known as Chinese senna or American sicklepod, is present to give this mix additional health benefits.
- Lotus Leaf
- Orange Peel
- Rose Bud
- Cassia Seeds
Floral notes from the rose, with hints of earthiness from the Lotus leaves and citrus from Orange peels, thus subtly complementing Cassia seeds' sweet and bitter taste.
Golden yellow appearance
None
Order will ship within 1-2 business days from our warehouse in Southern California.
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INGREDIENTS
- Lotus Leaf
- Orange Peel
- Rose Bud
- Cassia Seeds